Keren spent 13 years working as a Chef in the UK prior to joining Chess. Initially, she worked at various hotels and restaurants and during that time she rose from Commis Chef to Head Chef. In 2000 Keren changed direction and went into contract catering and worked for a prestigious international banking client at Canary Wharf.
Keren joined Chess in 2007 as a Consultant. She is based in the London Office and focuses on Chef recruitment.