| People Systems Manager |
£50,000 to £55,000 plus incentive bonus |
London |
| Human Resources Manager |
£40,000 |
London |
| Food Services Manager |
£60,000/£70,000 |
London |
| Food and Beverage Supervisor |
£27,500 |
London |
| Hotel Financial Controller |
£40,000 |
Berkshire |
| Culinary Director |
£120,000 plus package |
London |
| Event Operations Manager |
£38,000 |
London |
| Hotel General Manager |
£40,000/£45,000 |
London |
| Hotel Controller |
£45,000 |
London |
| Restaurant and Events Venue General Manager |
55,000 |
Kent |
| Hotel General Manager |
£50,000 |
Surrey |
| Product and Develoment Co-Ordinator |
£28,000/£35,000 |
London |
| Food and Beverage Buyer |
40,000 |
London |
| Interim Head Housekeeper |
£32,000 |
London |
| Event Experience Co-ordinator |
£30,000 |
London |
| Restaurant and Bar Manager |
£45,000 |
Brighton |
| Food Service/Hospitality Bid Manager |
£40,000 |
Berkshire |
| Hotel General Manager |
£40,000/£45,000 |
Cambridge |
| Hotel General Manager |
£40,000/£45,000 |
Glasgow |
| Sales and Marketing Executive |
£25,000 |
London |